Programmable Cooking Thermometer Review!
I had a wonderful opportunity to review the MeasuPro Programmable Cooking Thermometer. So I tried it first on a Boneless Pork Roast that I seasoned up with BBQ Spices and a Mustard and Maple Glaze. It cooked it perfectly! I was so impressed it had it done at the perfect temp and it was delicious! It was a smaller roast, but it was perfect for us.
I also used the Thermometer in a Beef Roast, I cooked that one super simple and let it cook until it was medium. I put it directly into the fridge and it sliced beautifully for Roast Beef Sandwiches for my husbands lunches over the next week. I make my own sliced meats for lunches and dinners. Love doing that stuff just like reviewing these wonderful products.
I didn’t photograph the Roast and I apologize, I was just so busy it slipped my mind. I did however make mini bacon wrapped meatloaves and thought lets use the MeasuPro Programmable Thermometer to cook to well done. This cooked perfectly! I did however remove the rod and turned on the broiler to crisp up that bacon that was wrapped around the mini meat loaves.
Turned out absolutely Amazing! All in all this is a super easy Thermometer to use, I love that you can put the rod in the meat and leave it in the oven while it cooks! So it knows the temperature and when it’s right! I would recommend this to any person who cooks or is learning to cook. This is perfect because it knows the temps for individual meats wellness.